Ingredients
2 pounds ground beef, 80/20
1 14.5 ounce can diced tomatoes with onion and green pepper, drained
½ green bell pepper, seeded and diced
1 teaspoon Worcestershire sauce
2 large eggs, beaten
½ cup whole milk
½ teaspoon black pepper
1 cup crushed Ritz crackers
Toppings
½ cup ketchup
1 teaspoon apple cider vinegar
1 tablespoons brown sugar
¼ teaspoon onion powder
1 teaspoon mustard
